Devon Lamb, free-range, gm-free, grass fed, hand-selected. Hung on the bone for seven days to improve flavour and tenderness.
Leg of Lamb
£19.50 – £42.50
whole with the H bone removed for easy carve
| Type | (Half) – 1.1kg – Serves 3-4, (Whole) – 2.2kg – Serves 6-8, (Whole)Ex Large 2.5kg-Serves 8-10 |
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